Picea breweriana
SPECIMEN · FROM THE LIBRARY
Picea breweriana

Picea Breweriana

ON THIS PLANT

Picea breweriana, commonly known as Brewer's spruce, is a species of coniferous tree native to the western United States. Named after the botanist William Henry Brewer, who first discovered it in 1863, this tree can reach heights of up to 60 meters and features a narrow conical shape with dense foliage ranging from blue-green to dark green. The bark of Picea breweriana is thin and scaly, with a reddish-brown coloration.

This tree thrives in cool, moist climates with well-drained soils and is typically found in mountainous regions at elevations between 1,500 and 2,700 meters above sea level.

Brewer's spruce is highly valued for both its ornamental and practical uses. Its attractive appearance and rapid growth make it a popular choice for landscaping, while its strong and durable wood is often used in construction, including furniture making and building homes.

Despite its relative abundance in some parts of the western United States, Picea breweriana is classified as an endangered species, primarily due to habitat loss from logging activities and wildfires that have devastated large areas of its natural habitat. Conservation efforts are underway to protect this important species from further decline, ensuring that future generations can continue to enjoy its beauty and benefit from its various uses.

A note from PlantMom

Brewer's spruce has strong disease resistance and is generally not susceptible to illnesses. In terms of upkeep, this plant is fairly low-maintenance. When grown outdoors it needs only minimal watering, and larger specimens typically do not require pruning. Smaller plants, however, should be trimmed after they have finished blooming. Brewer's spruce is well suited to anyone who has an outdoor area, such as a garden or a deck, and it does not demand extensive care experience.

— PlantMom
CARE GUIDE

How to keep Picea Breweriana.

Light

Brewer's spruce is found in open habitats, such as sunny meadows and forest margins, which provide abundant light. It performs best in full sun but can tolerate partial sun, adapting well to a range of light conditions.

Water

Brewer's spruce, native to mountainous regions, flourishes in environments with intermittent moisture. It thrives in consistent humidity, so it should be watered every 1-2 weeks to mimic its natural wet cycles. As an evergreen, brewer's spruce benefits from being outdoors where it can naturally receive rainfall. This reduces the need for artificial watering during the growing season.

Temperature

Brewer's spruce is highly adaptable to a range of climates, from scorching summers to chilly winters. Nevertheless, it has an optimal temperature range for growth. If temperatures become too high, the plant is vulnerable to heat and humidity stress, which can cause it to die. In areas where temperatures approach the lower limit of its cold tolerance, it is important to provide insulation to protect the plant.

Fertilizer

Brewer's spruce has distinct nutrient needs and does not require heavy fertilization. Fertilizing in spring is the best time to promote optimal growth. Supplying nutrients improves its health, strengthens resistance to pests and diseases, and helps support a long lifespan.

Pruning

Brewer's spruce benefits greatly from early spring pruning, which involves removing dead or diseased branches as well as any crossing limbs. This practice promotes healthy growth and improves overall air circulation. Light trimming helps prevent overcrowding and enhances the tree's overall health. By pruning at the right time, you can minimize stress on the tree and support optimal recovery.

CHARACTERISTICS

Botanical profile.

Plant Type
Tree
Life Cycle
Perennial
Genus
Picea
Family
Pinaceae
Hardiness Zone
4-7
Mature Height
21.95 m to 30.48 m
Mature Spread
10.06 m
Leaf Color
Green
Leaf Type
Evergreen
Bloom Time
Mid spring, Late spring
Planting Time
Spring, Summer
Harvest Time
Late summer, Early fall, Mid fall
ALSO KNOWN AS

Other names.

en Brewer Spruce en Weeping spruce en Brewer's Spruce
FREQUENTLY ASKED

Reader questions.

What are the sunlight requirements for Brewer's Spruce?

Brewer's Spruce, also known by its botanical name Picea breweriana, thrives best under specific sunlight conditions. For optimal growth, it requires 'Full sun,' which is above 6 hours of sunlight per day. Alternatively, it can also grow under 'Partial sun,' which is about 3-6 hours of sunlight per day. When selecting a spot for your Brewer's Spruce, it's important to observe the movement of sunlight through your garden to ensure you choose a location that provides a perfect balance of light and shade, guaranteeing the plant's happiness.

What is Brewer's spruce?

Brewer's spruce, known botanically as Picea breweriana, is a specific species of spruce. This tree is recognized by its unique name and botanical classification, setting it apart from other species within the Picea genus.

PLATES
Picea breweriana leaf
PLATE 01 · leaf
Picea breweriana leaf
PLATE 02 · leaf
Picea breweriana flower
PLATE 03 · flower
Picea breweriana flower
PLATE 04 · flower
Picea breweriana fruit
PLATE 05 · fruit
Picea breweriana fruit
PLATE 06 · fruit
ALSO IN THE LIBRARY

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