Portulaca quadrifida, known as pusley, wild purslane, chicken weed (or chickenweed), single‑flowered purslane, small‑leaved purslane and 10 o'clock plant, is a species of flowering plant in the genus Portulaca, possibly native to Africa, but certainly widespread over the Old World Tropics, and introduced elsewhere. It is collected in the wild and eaten in salads or cooked, and is a favorite fodder for chickens and pigs.
How to keep Portulaca Quadrifida.
Water
Single-flowered purslane is a drought-tolerant plant that comes from arid habitats. It thrives with minimal moisture by efficiently retaining water and generally prefers to be watered once a week. In xeric landscapes, where it is often grown outdoors, it benefits from well-draining soil to prevent waterlogging and to better mimic its natural environment.
Pruning
To maintain the ornamental value of single-flowered purslane, it's important to prune it promptly during the growing season. Concentrate on removing branches that are crossed, growing inward, or overly dense. In late fall, prune away old leaves to improve air circulation and reduce the risk of pests. Additionally, when repotting or changing the soil, trim any rotten or weak roots.
Botanical profile.
- Plant Type
- Herb
- Life Cycle
- Annual
- Genus
- Portulaca
- Family
- Portulacaceae
Other names.
