Frasera fastigiata is a species of flowering plant in the gentian family known by the common name clustered green gentian. It is native to the northwestern United States, where it grows in meadows, grasslands, woodlands, and forest openings. It is a perennial herb that grows 5 ft (1.5 m) tall. The basal leaves have oval or spoon-shaped blades up to 30 centimeters long by 10 wide. Leaves higher on the stem may be smaller and narrower. Some of the leaves have white margins. The inflorescence is a dense panicle atop the stem, sometimes interrupted into a series of clusters of flowers. Each flower has a corolla of four pointed lobes each roughly a centimeter long. They are greenish, often tinged with yellow or blue. There are four stamens tipped with large anthers and a central ovary.
Clustered green gentian is fairly disease-resistant and usually not prone to illness. Still, it can be affected by pests and diseases present in its surroundings, though these problems are typically mild. As for care, the plant requires moderate maintenance. Regular pruning is needed to preserve an attractive appearance and healthy growth, and fertilizing can help encourage flowering. Clustered green gentian is suitable for anyone with outdoor space, such as a garden or patio, and does not demand extensive care experience. It may require greater attention when grown indoors.
How to keep Frasera Fastigiata.
Fertilizer
Usually, a single fertilizer application in spring is adequate for Clustered green gentian, though several feedings can boost growth to the fullest. Feed every month to every month and a half. Fertilizing improves the look and function of the leaves, helping maintain even color and a healthy texture. It also encourages root development and nutrient uptake, supporting long-term plant health.
Botanical profile.
Other names.